The ancient history and culture of Kayseri has doubtless brought together a rich cuisine and food culture.  The pastrami and soujouk as well as the Turkish ravioli that have come to be identified with Kayseri have a special place both at home and in abroad.  Kayseri cuisine mostly consist of floury and meaty foodstuff.  The most commonly cooked local dishes of Kayseri include arabaşı, tandır böreği, katmer, yağlama, yağ mantısı, su böreği, fırınağzı, bezdirmeç, Develi cıvıklısı, sucuklu , pastırmalı and kıymalı pide.

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Selimiye Mah. No: 425 38070 Melikgazi, Kayseri / Turkey

+90 352 315 00 00

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Feedbacks from Guests

    By far the best hotel you can stay in Kayseri. They have everything especially if you are planning to stay for long term.

    Hakan b.

    The food was particularly great. I have really felt at home; thank you.

    saadet u.

    You can not find a better hotel not only in Kayseri but in the neighboring provinces as well.

    sevgi u.

    We have received a perfect service not only in the room but everywhere in the hotel. Thank you OMMER HOTEL.

    gökhan ç.

    It really became a second home for us!

    uğur ö.

    The best part of our Kayseri tour package was probably our stay at Ommer Hotel.

    Halis k.

    They are way better than their counterparts in every respect, you will be very pleased.

    Tuncay d.

    Despite our very brief stay, the service and quality was very good.

    Berna Ş.

    Our company chose this venue for the meeting, I am glad they did because everything was first class.

    Alaaddin B.

    By far the best hotel you can stay in Kayseri…

    Bekir T.
Ommer Dergisi

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